Golfo Nordés restaurant offers a complete experience for lovers of surfing and fine dining. With the Atlantic Ocean right in front of you and the waves just steps away, you can relax and enjoy top-quality seafood and fresh fish from the Costa da Morte.
The Golfo Nordés menu is built around local, seasonal ingredients, highlighting the true flavors of Galicia. Shellfish like velvet crabs, spider crabs, or mussels, daily fresh fish, and Galician beef promise to satisfy even the most demanding palates.
After a day of surfing or walking along the coast, there’s nothing better than relaxing on a full stomach while enjoying beach views.
Solete Award – Guía Repsol 2022, recognizing authenticity and excellent value for money.
