This charming spot becomes an Atlantic-facing balcony every evening — the perfect place to enjoy a cocktail, an iced smoothie, or a refreshing sorbet as the sun sets.
Its culinary offer blends tradition and flavor with a distinct local touch. A highlight is their famous wild mushroom toast with San Simón cheese — a favorite among returning visitors. You’ll also find lighter, equally tasty options like tomato, cheese, and anchovy toast, fresh salads, and a chilled gazpacho ideal for warm days.
A perfect place to unwind, let go, and raise a glass by the sea in an idyllic setting. Without a doubt, a place you’ll want to come back to.
